Intermittent Fasting Snack Recipes
Almond Butter and Celery Sticks
- 2 tablespoons almond butter (approx. 32g)
- 2 medium celery stalks, washed and trimmed (approx. 80g)
- Spread 1 tablespoon of almond butter onto each celery stalk, filling the natural groove of the celery.
- Enjoy your snack immediately or refrigerate until ready to eat.
Nutrition Information (approximate):
- Calories: 227
- Carbs: 9g
- Protein: 7g
- Fats: 19g